Sweet potato oatmeal biscuit without oil and sugar

low gluten flour:35g purple sweet potato paste:100g oats:20g black sesame:10g https://cp1.douguo.com/upload/caiku/9/6/a/yuan_96dde27127beb420fdc2ff1dbbbd3daa.jpg

Sweet potato oatmeal biscuit without oil and sugar

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Sweet potato oatmeal biscuit without oil and sugar

Cooking Steps

  1. Step1:Weigh all the material

  2. Step2:Mix evenl

  3. Step3:Into a doug

  4. Step4:It's finished 0.3cm O

  5. Step5:Cut into square pieces. Put them into the mould with oiled pape

  6. Step6:Heinz oven 160 ℃. 20 minute

  7. Step7:Finished produc

  8. Step8:Finished produc

  9. Step9:Finished product.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Sweet potato oatmeal biscuit without oil and sugar

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Sweet potato oatmeal biscuit without oil and sugar recipes

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