Chinese Food
All Recipes
Bean noodles
I've loved this noodle since I was a child. I don't know if it's only made in the northwest. It's also because I like potatoes. It's very simple. Share it with you.
Saute mushrooms with bean
Doudou is actually a very homely dish
[trial report of Wanzi pure brewing soy sauce v] sauteed potatoes with bean
The main raw materials of Wanzi pure brewing soy sauce are soybean, wheat and salt. There is no monosodium glutamate, preservative and pigment. Soy sauce not only has a unique taste, but also does not cover the original flavor of the ingredients... ...
Rice with bean
My son doesn't like beans, but he likes them when he dices them and cooks them.
Stir fried bean with dried vegetables
This dish is very delicious. And the beans planted in the village are tender and crispy. They are also very sweet. They are really different from those bought in the market. The dried plum is very thin. It doesn 't look like it' s eaten outside.... ...
Saute minced meat, eggplant and beans in soy sauce
Learn to do it yourself
Concanavalin mince
Make to drink.
Sauted dace with black bean sauce
There are many kinds of cans on the market now. Canned fish, canned vegetables, canned ham Although it's not good to always eat this canned food, it's OK to eat it occasionally. What's more, the canned food has a unique taste and strong taste. I... ...
Fried eggs with bean
No meat, just eggs.
Sauted bean with Hunan flavor
My mother used to grow her own beans every year. She would marinate them with chopped peppers for a few days and then eat them. I think it's drooling. I came to Shenzhen many years later and found that there was a sale of the beans. I didn't sel... ...
Marinated concanavalin
Now it's the season when the beans come out and there's one in the back door. Today, I made an appetizer to marinate the beans. Concanavalin is not only a kind of vegetable but also a kind of Chinese herbal medicine. Concanavalin is warm and swe... ...
