Chinese Food
All Recipes
Egg cake
The picture is a little ugly. Don't mind
Egg cake
I really want to eat it recently. Learn to cook well. I will not be hungry in the future.
Pancakes
It doesn't have a certain amount. It depends on the change of physical state and personal taste. I just want to eat it all of a sudden. Don't think I'm too long winded
Scallion cake
Yesterday, there were more than a few skins for making pot stickers. It's a pity to throw them away. Try and try
Instant pancakes - Rosemary
Don't say anything. Let's see for ourselves.
Pancake with green pepper
Pancakes are fast and delicious. They can be made for breakfast, afternoon tea and midnight snack. Pancakes have many flavors. They can be seasoned with various vegetables. Eat more cold food in summer. You can add a little pepper to get rid of ... ...
Scallion cake
Someone who has always believed in good food must be an interesting person.
Mung bean pancake fruit
I always like to eat Shandong's grains, pancakes and fruits. I think it's unsanitary outside. I bought a cast iron pan specially. I'm at home DIY. It's crispy and delicious.
The strange smell of pancakes on the street
I really like eating pot helmets. The Guokui of Hubei public security bureau is totally different from that of Shaanxi Province. It's very crispy and tastes strange, meat and brown sugar. Every time I have to buy five to go back. But because it'... ...
Egg cake
It's also a simple and easy breakfast. Before work in the morning, I eat my own breakfast plus an egg and a bottle of yoghurt. I feel energetic all over. I work very hard.
Scallion cake
1. Add water and knead the flour evenly. Add onion and knead it a few times. Put it aside for use. 2. Cut green peppers, sausages and carrots into shreds or grains. Then put oil in the pot and stir fry with bean paste. Dish out. 3. Divide the kn... ...
