Scallion cake

flour / warm water:8 scallion oil salt:8 https://cp1.douguo.com/upload/caiku/7/0/9/yuan_700e45fd8daa37120c037ef496386729.jpeg

Scallion cake

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Scallion cake

Cooking Steps

  1. Step1:Wake up the dough for 20 minutes. Divide it into two parts. Roll out the thin slice, wash the oil, sprinkle the salt, sprinkle the scallion. Draw a few knives as shown in the figure. Roll up. Press the flat roll out cake. Brush the oil on the electric cake and fry the cake until both sides are golde

  2. Step2:Cu

  3. Step3:Close u

Cooking tips:There are skills in making delicious dishes.

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