Chinese Food
All Recipes
Braised noodles with bean and potato
I'm so greedy for this stewed noodles. I'll get up early and make a delicious breakfast.
Next meal - stewed pork with dried beans
In fact, sometimes I also eat a little oily streaky pork. I'm afraid it's too greasy. Dried vegetables are a good match. Dried vegetables because of dehydration, have a special flavor, and because of the lack of water, they can absorb oil. With ... ...
Marinated concanavalin
Now it's the season when the beans come out and there's one in the back door. Today, I made an appetizer to marinate the beans. Concanavalin is not only a kind of vegetable but also a kind of Chinese herbal medicine. Concanavalin is warm and swe... ...
Beef and bean buns
Mom made it for me. It's delicious without fattening. My 13-year-old sister ate six pieces of paper. It's big and fragrant.
Autumn congee - black rice and red bean congee
Black rice and red beans are nourishing blood. They are most suitable for nourishing qi and blood in autumn.
Chocolate biscuit
You may think that too much sugar will be very sweet. In fact, the taste of brown sugar and butter after integration is a little caramel. It will not be very sweet. The taste is very complex. But no matter men, women, old and young, they like it... ...
