Chinese Food
Glutinous rice egg
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Soak the glutinous rice in advance. Prepare the mushrooms, beans, carrots and glutinous rice. Cut the prepared side dishes into pieces and add some old soy sauce, raw soy sauce, salt and monosodium glutamate to taste. Wash the prepared salted eggs. Tap a small mouth and pour out the protein and put the salted glutinous rice. Steam on the pot.
Cooking ingredients
Cooking Steps
Step1:Soak the glutinous rice well in advance. Prepare the mushrooms, beans, carrots and glutinous rice drips with just water. Chop the prepared side dishes and add some old soy sauce, raw soy sauce, salt and monosodium glutamate to tast
Step2:. wash the prepared salted eggs. Tap a small mouth to pour out the protein and put it into the salted glutinous rice. Steam on the pot.
Cooking tips:There are skills in making delicious dishes.
