Chinese Food

Cooking Steps

1. 

   Step1:Wash cabbage and cut into sections.

2. 

   Step2:The oil is hot. Put in cabbage.

3. 

   Step3:Stir evenly.

4. 

   Step4:When the dish comes out of the water, put in two spoons of dried mom, one spoon of salt and half of pepper powder. Stir evenly.

5. 

   Step5:Get out of the pot, put in the plate, and start eating.