Chinese Food
Oatmeal cake
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Cooking ingredients
Cooking Steps
Step1:Weigh the oats and beat in 2 eggs and mix wel
Step2:Put in the edible oil, flour and sugar, mix well. Divide into equal parts and rub into ball
Step3:Flatten, put in the baking tray, preheat 180 ℃, 5 minutes, 160 ℃, bake for 20 minute
Cooking tips:Make less food for your friends. If adults can add some honey sugar powder and brown sugar to taste better, there are skills to make dishes delicious.
