Chinese Food
Dried saliva soft and tough Q bullet
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Cooking ingredients
Cooking Steps
Step1:Cut the dried incense into two parts and put them neatly on the plat
Step2:Put pepper powder, pepper powder and white sesame into a bowl together. Pour in the hot oil. Stir and mix to make pepper oil
Step3:Add soy sauce, vinegar, sugar and boiled water into chili oil. Mix well to make sauc
Step4:Pour the sauce on the dried bean curd. Sprinkle with chopped peanuts and cilantro. You can enjoy it
Cooking tips:There are skills in making delicious dishes.
