Congee with dried shrimps and oysters

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Cooking Steps

  1. Step3:When it's thick, add oysters. Cook for 3 minutes. Add vegetables. Cook for 2 minutes. Put in pepper and sal

  2. Step2:Turn down the heat after boiling. Put in shrimp and ginger. Continue to cook over low heat. Cook until thick.

  3. Step1:Mix the rice with millet. Wash it. Use half a cup of rice + 2 / 5 of millet. Clean it. Put it in the casserole. Boil it over high heat. Stir it in the process of cooking. Otherwise, it will stick to the po

Cooking tips:Oysters must be washed clean... There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with dried shrimps and oysters

Chinese food recipes

Congee with dried shrimps and oysters recipes

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