Qishan saozi noodles

streaky meat:50g dried beans:50g bamboo shoots:50g carrot:50g chili noodles:moderate amount ginger and garlic:a few garlic sprouts:a few black fungus:50g raw:small amount mushroom:50g https://cp1.douguo.com/upload/caiku/b/8/f/yuan_b8d0948933babb83b190fd8ec0b5aadf.jpeg

Qishan saozi noodles

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Qishan saozi noodles

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:All choppe

  3. Step3:Stir fry the oil. Stir fry the green onion and stir fry the fragrance first. Then put the meat foam over the oil. Then put the vegetables in and stir fry for a while and add water

  4. Step4:The noodles are cooked in another pot. Put them in the topping. They taste delicious

Cooking tips:You can add Wuxiang powder and chili oil. It's better to eat. There are skills to cook delicious food without consultation.

Chinese cuisine

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How to cook Qishan saozi noodles

Chinese food recipes

Qishan saozi noodles recipes

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