Chinese Food
Steamed sea bass
(74845 views)It's easier to make this dish. As long as you have a good grasp of the fire, you have a good chance of success.
Cooking ingredients
Cooking Steps
Step1:Take a fish plate and put the fish in it. Touch salt inside and outside the fish body. Put ginger slices on the fish belly and fish surface respectively. Sprinkle carrot on it. Put water in the pot to boil and then put the fish plate. Start timing. 6 minutes. After the fish is taken out, heat some hot oil in the pot. Sprinkle the fish with shallot leaves. Pour the hot oil on it. Pour in the raw sauce.
Cooking tips:When the water boils, it will take six minutes to get out of the pot. If the home fire is small, steam for 1 minute more. Never over steam. There are skills in making delicious dishes.
Perfect
Steamed sea bass Very delicious
Steamed sea bass, it looks delicious
Very powerful ~ learn!