Cooking Steps

1. 

   Step1:Meat slice

2. 

   Step2:Add water lake powder, salt, cooking wine, add a little soy sauce and color. Stir well. Marinate the onion, ginger and garlic for 15 minutes

3. 

   Step3:Put oil in the pot. Stir fry with bean paste. Stir fry with onion, ginger and garlic. Add water and then add a little thirteen spices

4. 

   Step4:The chicken is cooked in the soup. Serve for later use

5. 

   Step5:Put oil in the pot. Stir fry with a little bean paste. Put in the washed cabbage. Stir fry. Add the above soup

6. 

   Step6:Cabbage out. Chicken on top. Put pepper section. Pepper. Hot oil on top. Finished produc