Cooking Steps

1. 

   Step1:Boil the oil. Stir fry the agaric, cabbage leaves, black tofu, garlic and other vegetables in the pot. Put some salt in the pot for standby. Put the meat slices in the salted cooking wine. Marinate it for a whil

2. 

   Step2:Heat the oil till it's eight ripe, put in the dried pepper and pepper, stir fry the hot pot ingredients, put in the cooking wine, then put in the cold water, let it have more meetings after boiling, pour in the meat slices, put in the salt and chicken essenc

3. 

   Step3:Put it into the dish basin. Put some oil into the pot and boil it. Sprinkle the garlic and chili noodles on the meat in turn (or millet and chili if you like). Pour the oil on the meat. Done