Old Beijing pie

Japanese melon:moderate amount egg:1 shrimp skin:20g salt:2G sesame oil:moderate amount popcorn flour:moderate amount cooking oil:moderate amount ginger:a few https://cp1.douguo.com/upload/caiku/5/2/1/yuan_526b0cd0a868b9acc8fb924a51d47491.jpg

Old Beijing pie

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Old Beijing pie

The traditional pie is made of leek, egg and shrimp skin. Today, there are more fillings in the dumplings. So I made a pie.

Cooking Steps

  1. Step1:Sit on the cak

  2. Step2:To oi

  3. Step3:Spread wel

  4. Step4:Evenly sprinkle the cake with the stick fac

  5. Step5:Evenly spread the stuffing on the cak

  6. Step6:Out of the pot. The bottom of the cake is crunch

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Old Beijing pie

Chinese food recipes

Old Beijing pie recipes

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