Chinese Food
Muffin Cake with purple potato and bean milk
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I like purple potato not only because it's delicious and nutritious, but also because it's purple. It's rich in anthocyanins. It's also recognized as an anti-cancer food. Soybean is a good vegetable protein. Recently, the new favorite light raised purple potato, quinoa, oats, Mini Bean package. I beat it into bean milk and purple potato to make cake. Nice and delicious. Double nutrition.
Cooking ingredients
Cooking Steps
Step1:Cut purple potatoes and steam the
Step2:Take a bag of purple potato, quinoa, oats, Mini Bean material and add 300ml water to make soymilk. We need 200ml soymilk here
Step3:Prepare ingredients, diced purple sweet potato, powder mi
Step4:Mix oil, sugar and 200ml soymil
Step5:Sift in powde
Step6:Squeeze in lemon juic
Step7:Add half of the purple potato chips. Stir with a spatula and see no dry powder
Step8:Put it in the kitchen Kitty Cu
Step9:Put the remaining purple potato on i
Step10:Bake in preheated oven at 180 ℃ for 25 minute
Step11:Isn't it beautiful?
Step12:There are many purple potatoes in it.
Step13:Finished produc
Cooking tips:Just mix. Don't over mix. Oven temperature time is subject to oneself for reference only. There are skills in making delicious dishes.
