Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:Melt butter in wate

3. 

   Step3:Put the eggs in the basin. Break them up

4. 

   Step4:Pour in the milk and stir well

5. 

   Step5:Stir in the melted butter

6. 

   Step6:Put in mashed potato powder and black sesam

7. 

   Step7:Mix wel

8. 

   Step8:25g each. Knead and put into the baking pan

9. 

   Step9:Preheat the oven well in advance. Bake it at 170 ℃ for 3045 minutes (adjust the time and temperature appropriately according to the temper of your oven

10. 

    Step10:Bake it and put it on the net to cool

11. 

    Step11:Don

12. 

    Step12:Don

13. 

    Step13:Don