Noodles in hot soup

bingbian face:200g tomato:2 mushroom:moderate amount tofu:moderate amount parsley:moderate amount garlic sprouts:moderate amount cabbage:moderate amount cooking oil:moderate amount ginger:moderate amount https://cp1.douguo.com/upload/caiku/6/a/8/yuan_6a50517b31991704b22f7fd5b8c18a48.jpeg

Noodles in hot soup

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Noodles in hot soup

It rained for two days. The air quality is good. It's cold. It's hot to make a hot soup. Most of the places have cooled down. Analyze that to give the parents warm together. -

Cooking Steps

  1. Step1:Prepare the ingredients.

  2. Step2:Heat the oil to stir fry the ginger and garlic. Put in the tomato and stir fry the juice. Mix in the five spices, salt and soy sauce.

  3. Step3:Put in the mushrooms.

  4. Step4:Put in tofu.

  5. Step5:Put in the parsley sticks and small white vegetable sticks in turn. Put in the leaves when cooking noodles.

  6. Step6:Cut the face into squares.

  7. Step7:Cut into large triangular pieces.

  8. Step8:Boil the dough.

  9. Step9:The pasta and the cooked dishes are combined. Just seasoning again.

  10. Step10:Put it in a bowl. Add a spoonful of chili oil.

  11. Step11:It's delicious.

  12. Step12:Try it.

Cooking tips:When the water is boiled, part of the lower part should be put into the pot. Use chopsticks to separate the lower part. Otherwise, it will lump. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Noodles in hot soup

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Noodles in hot soup recipes

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