Chinese Food
Baked pumpkin with salted egg yolk
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Baked pumpkin with salted egg yolk. It's very fragrant. You must try it. Baked pumpkin with salted egg yolk. It's a dish made of fried pumpkin and salted egg yolk. It's salty and sweet, crisp and sticky. It's delicious
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Take the yolk from salted duck egg. Clean it (remove the wrapped yolk film together when cleaning. If the film is very fishy, it must be removed). Cut the pumpkin into small strips with a knife. Steam in a pot for 10 minutes and remove.
Step3:Crush the salted eggs.
Step4:Heat a small amount of oil in the pan.
Step5:Stir fry salted egg yolk.
Step6:Pour the pumpkin into the pot and stir fry it to tast
Step7:Sprinkle with scallion.
Step8:Finished produc
Step9:Finished produc
Cooking tips:The yolk is salty. I didn't put salt in the whole process. You can add salt according to your taste. There are skills in making delicious dishes.
