Chinese Food

Cooking Steps

1. 

   Step1:Prepare tofu slices, sliced pork slices, sliced onion slices, sliced green and red pepper slice

2. 

   Step2:Put some oil in the pot and heat it u

3. 

   Step3:Add tofu slice

4. 

   Step4:Pan fried until golden on both side

5. 

   Step5:Put it in the tray for later use

6. 

   Step6:Put a small spoon of starch in the bowl. Three spoons of water

7. 

   Step7:A spoonful is deliciou

8. 

   Step8:A scoop of oyster sauc

9. 

   Step9:Half a spoon of corn syru

10. 

    Step10:Mix well and reserv

11. 

    Step11:Heat the oil in the pot. Stir fry the pork slices until they are slightly burnt

12. 

    Step12:Put in a spoonful of Pixian bean past

13. 

    Step13:Stir fried red oi

14. 

    Step14:Put in some water. Boi

15. 

    Step15:Put in the fried tofu slices. Cook for two minute

16. 

    Step16:Put in green and red peppers and scallion. Stir fry for a whil

17. 

    Step17:Pour in the sauce. Stir well

18. 

    Step18:Out of pot and on plat

19. 

    Step19:Done