Chinese Food

Cooking Steps

1. 

   Step1:Slice meat. Wash cinnamon and anise red pepper. Break cinnamon. Cut dry pepper. Slice ginger.

2. 

   Step2:Heat the oil. Stir in the ingredients for a while. Add in the meat slices and stir.

3. 

   Step3:Add a scoop of soy sauce and stir fry. Add in a bottle and stir fry.

4. 

   Step4:Add in the garlic and stir fry.

5. 

   Step5:Put it in One point five Spoon salt. One spoon pepper powder. One spoon five fragrant powder Zero point five Stir fry the vegetables evenly.

6. 

   Step6:Install the tray. Start.