Dimple head of rough plate

cornmeal:440g glutinous rice flour 60g:8 sugar 50g:8 milk 450ml:8 https://cp1.douguo.com/upload/caiku/4/d/7/yuan_4d15f9830875e8ddc882291fb4df7137.jpg

Dimple head of rough plate

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Dimple head of rough plate

If you want to eat Wowotou all of a sudden, you can go to other people's recipes. As a result, you can make a rough taste, which is not the imaginary Wowotou at all. You can send lightning protection to the children's shoes of wowowotou who also dislikes the taste.

Cooking Steps

  1. Step1:Mix the above materials, knead them, knead them into a ball, cover with plastic wrap, wake up for 20 minutes, and then make them into a shape of a wok. Put the wok in cold water. Heat for 15 minutes ~ ~ after the wok is out of the wok, the taste of corn flour is fine and coarse, and ~ ~ don't like ~ try another recipe next tim

Cooking tips:It's not perfect. There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Dimple head of rough plate

Chinese food recipes

Dimple head of rough plate recipes

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