I remember an old female colleague who often brought a box of Guiling cream to me n years ago. She didn't eat it and thought it must be delicious. So I found a box on the desk one day when I went to work. She came over and said it was too bad. I bought two boxes and opened one box to eat and vomited. I'll give the other box to you. Ha ha ha ha You can't enjoy all the delicious food. It's your loss if you don't eat it. What I make is no worse than neutralization. Plus my ingredients are better than No, I'm going to start Missy. Ha ha
Step1:I bought this brand of Guiling cream powder. It's sold on a treasur
Step2:Add a little warm water to 20g of powder and stir it first. Do not add it a little
Step3:Mix well until there is no dry powde
Step4:Slowly add 400ml of boiled water. Pour while stirring. Eve
Step5:Pour the stirred liquid into a container that can be heated. Heat it in the microwave oven for 12 minutes. Or heat it in a small milk pot
Step6:Pour into a square glass container (the square is better for final forming) and refrigerate for more than 2 hours after coolin
Step7:This is the frozen Guiling crea
Step8:Cut with a knife. Divide into small square
Step9:It's for two. It can be eaten directly with honey
Step10:Add honey, milk, dried cranberries. It's drooling.
Cooking tips:There are skills in making delicious dishes.