Chinese Food
Hot and sour soup with shredded tripe
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Pork tripe is the stomach of pig. It has the functions of treating asthenia, fatigue, weakness, diarrhea, diarrhea, thirst, frequency of urination, infantile malnutrition, and can cook out all kinds of delicacies with pork tripe. Pig tripe contains a lot of calcium, potassium, sodium, magnesium, iron and other elements as well as vitamin A, vitamin E, protein, fat and other components. In the cold winter, I'd like to have a bowl of hot and sour soup with shredded tripe
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Sliced mushrooms, Flammulina velutipes and Flammulina velutipes, chopped garli
Step3:Put starch, white pepper, vinegar, soy sauce and chicken essence in a small bowl. Mix with wate
Step4:Add water to the pot. Put in the shredded tripe to boil one by one
Step5:Then place the Flammulina, shiitake and Flammulin
Step6:Cook for six or seven minutes. Add the starch water. Put sesame oil, garlic or coriander before going abroad
Step7:Three bowls at a tim
Cooking tips:There are skills in making delicious dishes.
