Chinese Food
Minced meat and vermicelli in casserole
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Maybe you have learned how to cook minced meat and vermicelli. But what you don't know is that this food also has the magical effects of sterilization, antiemetic and detoxification. What about? Is it powerful? It's a delicious and healthy food. What are you waiting for? Don't hesitate. Let's take action. Bring this delicious vermicelli to your family.
Cooking ingredients
Cooking Steps
Step1:So the ingredients are as shown in the figur
Step2:Soak sweet potato flour in hot water for five minutes. Soften i
Step3:Drain the soft vermicelli. Cut the ginger into foa
Step4:Drain the oil when the casserole is ho
Step5:Stir fried with ginge
Step6:Then stir fry the minced meat until it turns whit
Step7:Put all seasonings after the mince changes colo
Step8:Stir fry all seasonings and minced meat evenl
Step9:Then pour in 300ml wate
Step10:Skim the foam when the fire boil
Step11:Fans at this tim
Step12:Keep boiling over medium hea
Step13:Cook for two minutes on low hea
Step14:Sprinkle scallion on the fire. It's delicious.
Cooking tips:The taste of vermicelli with sweet potato powder will be better. Before the ignition of the casserole, the water on the surface must be dried. In this way, the life of the casserole can be guaranteed. After the water is added, you must pay attention not to burn the casserole fiercely. You can use medium and small fire to cook delicious dishes.
