Matcha Cupcake

low gluten flour:90g egg:4 sugar:moderate amount Matcha powder:moderate amount milk:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/3/4/f/yuan_344f4803e11ff211f2e0618b1d1369af.jpg

Matcha Cupcake

(74909 views)
Matcha Cupcake

I saw the douyou Meng youyou dada who wrote the Matcha snow mountain vegetable. Thank you for her formula. Today, let's try. We won't write detailed steps. Some friends who want to be friends go to search for Matcha snow mountain. There are detailed steps. I only share my food diary. May this passion for food infect you

Cooking Steps

  1. Step1:Preparation

  2. Step2:Preparation

  3. Step3:Mix eggs and sugar to break u

  4. Step4:Use the eggbeater to turn it into light white. It's probably like this

  5. Step5:Sift in flour and tea powde

  6. Step6:Stir evenly until no powder is lef

  7. Step7:In the cu

  8. Step8:Feed into preheated ove

  9. Step9:The way it came out. It's changed into a Mercedes Benz

  10. Step10:Showing a finished picture. I love it so muc

  11. Step11:The final version should be reversed. It's topped with cream. It's not at home. It's good to eat the original

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Matcha Cupcake

Chinese food recipes

Matcha Cupcake recipes

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