Chinese Food
Du Fu, Xiaozhi
(114662 views)
In the winter solstice, the sun rises in the spring, and in the spring, people rush to embroider. In the winter solstice, there are five patterns to add weak lines. In the wind, there are six guans to move. In the air, there are five lines to add weak lines. In the wind, there are six guans to move. In the wind, there are five guans to move the ash. In the air, there are many people waiting for the wax generals to shuliu. In the mountains, there is a cold rush to release the plum. The clouds are not different from the countryside. In the hands of the children, there are cups to teach.
Cooking ingredients
Cooking Steps
Step1:Take Pleurotus ostreatus and purified water, wash, control water and break into strip
Step2:☞ take green peppers, remove the seeds, wash them, control the water, cut them into shred
Step3:☞ take lean meat, wash, control water, cu
Step4:☞ take shredded meat, soy sauce, raw meal, purified water, and mix wel
Step5:☞ take out the bowl, put the shredded meat in it, take out the pot, vegetable oil, put on the stove, burn it to the highest level until it smokes. Pour it on the surface of the shredded meat and seal it for five minutes
Step6:☞ take the pot and cover the vegetable oil of the shredded meat. Top stove
Step7:☞ take shredded green pepper and stir fry for two minutes
Step8:Take the mushroom strips, stir fry until the water is dr
Step9:☞ take a shovel. Leave aside the vegetables. Empty out the middle of the pot. Pour in the shredded meat. Stir quickly for one minute. Turn off the fire
Step10:☞ take iodized salt and stir evenl
Step11:In the winter solstice, the sun rises and in the spring comes agai
Step12:☞ embroider five lines and add weak lines. Blow jialiu Guandong to move the floating ash
Step13:The shore is full of willows, the mountain is full of cold, the mountain is ready to release plu
Step14:Clouds and things are not different in different countries. Teach children and win the cup in the pal
Cooking tips:Please don't be distracted when stir frying the shredded pork. Once the shredded pork is put into the pot, you must stir fry it quickly and put out the fire. Otherwise, you will get old and have skills in making delicious dishes.
