Stir fried shredded pork with tea tree mushroom

tenderloin:100g tea tree mushroom:250g cooking wine:1 teaspoon salt:a few onion:3 garlic:one flap https://cp1.douguo.com/upload/caiku/b/8/8/yuan_b8f10561a299a39618af8fcf12e4b008.jpeg

Stir fried shredded pork with tea tree mushroom

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Stir fried shredded pork with tea tree mushroom

Cooking Steps

  1. Step1:Prepare ingredients. Wash and cu

  2. Step2:Simple three steps - 1. Stir fry the meat under cold oil until it changes color. 2. Smell the wine and put garlic. 3. Stir fry and stir

  3. Step3:Tea tree mushroom is soft. It's almost cooked with rice and scallion. Season with salt.

  4. Step4:Turn it over. Season it with chicken essence. Then get out of the pot.

Cooking tips:Stir fried with lard or pork. Tea tree mushroom will be more fragrant. Because we have fat paper at home, we use tenderloin and vegetable oil. There are skills in making delicious dishes.

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How to cook Stir fried shredded pork with tea tree mushroom

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Stir fried shredded pork with tea tree mushroom recipes

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