Chinese Food
Stir fried tea tree mushroom with green pepper
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Tea tree mushroom is actually a vegetable food, but its nutrition is very good. It has many effects. Checked in Baidu. Popular science 1. It has the functions of diuresis, dampness, invigorating the spleen, relieving diarrhea, clearing away heat and calming the liver. The tea tree mushroom has the unique curative effect to the kidney deficiency urine frequency, the edema, the asthma, the child low fever, the bed wetting. 2。 Beauty and blood pressure reduction also has the advantages of beauty, blood pressure reduction, spleen and stomach strengthening, disease prevention and disease resistance, improving human immunity and so on. 3。 The tea tree mushroom can also reduce cholesterol, enhance immune function, inhibit tumor and anti-aging. Tea tree mushroom is not only a good wild edible fungus, but also a medicinal fungus with special medicinal value. It is commonly used to treat stomach cold, nephritis, edema and urination. It has a good effect. It is known as God mushroom in the folk.
Cooking ingredients
Cooking Steps
Step1:Clean the food. Change the knife for use. Like spicy. You can add 2 small red peppers
Step2:Put the tea tree mushroom in the pot. It doesn't need oil. Stir fry the water in the tea tree mushroom firs
Step3:Some people say that mushrooms stink and smell bad. It's not delicious. In fact, they didn't remove the water in the mushrooms in advance
Step4:Stir fry the dried tea tree mushroom in high heat. Add oil. Pour in green pepper. Stir fry in high hea
Step5:Add salt. Season with oyster sauc
Step6:It's a simple family meal. It's also deliciou
Cooking tips:There are skills in making delicious dishes.
