The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complementary food in this official account for 624 months.
Step1:Prepare ingredients: 1 egg yolk, 35g shrimp meat, 35g salmon, 7g corn starch, appropriate cheese, appropriate flaxseed oil, 2 lemon slices. I use big hole cheese. Cut it into strips. If I use mozzarella cheese, it will be better to stir fry.
Step2:Cut the salmon into small pieces.
Step3:Peel the shrimp. Cut the back of the shrimp. Remove the shrimp line. Tips - if the shrimp line in the shrimp meat is not cleaned carefully, it is easy to taste fishy
Step4:Cut the shrimp into small pieces.
Step5:Put the shrimp and fish in the bowl together. Squeeze in the lemon juice. Marinate for 15 minutes to remove the fishy smell.
Step6:Put the shrimp and the fish in the blender. Beat them into a fine paste.
Step7:Put the beaten mud in the bowl. Add the yolk. Tips yolk can help shape. It can also be replaced with egg white. If the baby is allergic to eggs, it can be replaced with a little water.
Step8:Add corn starch. Add a little linseed oil. Tips corn starch and flaxseed oil can both increase the meat filling's smoothness and make the fish and shrimp intestines taste tender without firewood. Corn starch can also help shape.
Step9:Mix all the ingredients well. Make a thick paste like this.
Step10:Put it in the open flower mounting bag.
Step11:Cut a hole in the decoration bag. Squeeze the meat mud on the tin paper. Tips - it's better to brush a layer of oil on the tin paper. It's easier to demould.
Step12:Then put a piece of cheese on it.
Step13:Then cover the cheese with the mince.
Step14:Gently roll up the tin paper.
Step15:Then squeeze the ends together and make them into sausages.
Step16:Put it in cold water and steam for 20 minutes. When it's done, you can get out of the pot.
Step17:DHA supplement can also supplement calcium. Baby can eat one by one. You can't help it. This kind of sausage is made for baby. You can't help eating it.
Cooking tips:The recipe reminds me that the amount is less this time. The baby with good appetite may eat it all at once. Sisters can increase the ingredients in proportion. Make more. Freeze the rest in a sealed bag. It's best to paste the date of making. You can eat it in two weeks ~ you have skills in making delicious dishes.