Boiled meat slices

pork:400g bean sprouts:50g hot pot bottom material:40g Pixian bean paste:40g dried pepper:4 pepper:5g https://cp1.douguo.com/upload/caiku/9/4/9/yuan_9401815aac64dfb6416cd6c55f5d80a9.jpeg

Boiled meat slices

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Boiled meat slices

Cooking Steps

  1. Step1:Put a little salt, pepper, cornmeal and egg white into the meat. Stir well. Add a little oil at last. Mix well and marinate for ten minute

  2. Step2:Open it and put in the bean sprouts. Put in a little salt. Cooked. Take it out and put it in the bow

  3. Step3:Add garlic, dried pepper, pepper, scallion, bean paste and hot pot seasoning into the oil under the hot pot.

  4. Step4:Add wate

  5. Step5:Add a little salt. Season with chicken essence.

  6. Step6:Add slices of meat to the po

  7. Step7:Add the minced garlic, dried pepper and prickly ash

  8. Step8:Cook it, remove it and pour hot oil on i

  9. Step9:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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