Easy to get [Brownie cookies] for novices

butter:60g dark chocolate:100g egg:1 brown sugar:90g plain flour:65g cocoa powder:10g baking powder:2.5g salt:0.5g walnuts:moderate amount https://cp1.douguo.com/upload/caiku/5/c/c/yuan_5c31f83df437502c8f814cecf1677fac.jpg

Easy to get [Brownie cookies] for novices

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Easy to get [Brownie cookies] for novices

This Kwai biscuit is really invincible and simple. Just mix all ingredients, mix it up, split it up and bake it. A plate of delicious brownies is ready ~ the first time can also be a perfect success. The ingredients are 75% black Qiao and a drop of milk Qiao. It's bitter and sweet taste. You can adjust the chocolate and sugar according to your own taste.

Cooking Steps

  1. Step1:A large collection of materials.

  2. Step2:Put butter and dark chocolate in the basin. Sit in warm water.

  3. Step3:Stir until melted.

  4. Step4:Mix the eggs with the brown sugar.

  5. Step5:Mix well.

  6. Step6:Pour in the melted butter and dark chocolate mixture. Stir well.

  7. Step7:Sift in flour, cocoa powder, baking powder and salt.

  8. Step8:Mix well.

  9. Step9:Add the roasted walnuts. Mix well.

  10. Step10:Scoop the ball into the pan.

  11. Step11:Flatten gently with a spoon.

  12. Step12:Up and down 180 ° C.10 ~12 minutes.

Cooking tips:1. If you want to make more interesting soft cookies, don't press them so flat. Make them thicker. Reduce the baking temperature by 1-2 minutes. 2. Of course, you can put walnuts into any nuts you want. Dried or roasted chocolate beans. 3. Bake it out in 10 minutes or so, and it will be soft. After 12 minutes, it will be hard and crisp. Don't forget to pass on the photos to the successful students.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Easy to get [Brownie cookies] for novices

Chinese food recipes

Easy to get [Brownie cookies] for novices recipes

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