I've been watching other people's muffins for a while. It's just yesterday that I sent yogurt. Today, I pour out a muffin.
Step1:1. Scald the inner tank of the yoghurt machine with boiling wate
Step2:2. Pour the scalded liner onto the clean kitchen towel to control the water and drain
Step3:3. A small part of the milk is put into the container for controlling the dry water firs
Step4:4 into Lactobacillu
Step5:5 mix with a clean spoon and let the Lactobacillus mel
Step6:6 pour in the remaining mil
Step7:7 then stir with a spoon and mix well to fully mix with Lactobacillu
Step8:8 plug in electric fermentation for one nigh
Step9:9. After a night's fermentation, yoghurt has been delivered. Let's take out 100g for standby
Step10:10 prepare the muffin materials for us
Step11:11. Take the yolks from two eggs and put them in a bow
Step12:12 add mil
Step13:13 mix well with egg sprinkl
Step14:14 in corn oi
Step15:15 still mix well with egg
Step16:16 sieve in low gluten powde
Step17:17. Spread the egg and stir it slowly and evenly. Don't use force, or it will strengthen
Step18:Add two drops of lemon juice to 18 protein and hit it white with the eggbeater in the second gea
Step19:Add sugar powder in three times and beat with second gea
Step20:20 dozen till the egg beater can be lifted, there will be a hook that will not fall of
Step21:21 take half of the beaten protein and put it into the batter just now. Use a scraper to turn it up from the bottom and mix it evenly
Step22:22. Do you want to pour all the batter into the rest of the protein or use the mixing method to mix it evenly
Step23:23 mix the batter with the Pitaya and mix wel
Step24:24 mix into a uniform liquid as shown in the figur
Step25:Brush a little butter on the bottom of the pot and put some batter on the side of the pot with a little wate
Step26:Cover and simmer for about 2 minute
Step27:Turn over the muffins, cover them, braise them for 1 minute, and then they will be out of the pot
Step28:28 pomegranate and two spoonfuls of honey mix wel
Step29:29 arrange muffins and pour yogurt on the
Step30:30 drench with honey pomegranate to make a good shape and then you can eat i
Step31:31 a finished product with such a girl's heart, let's eat it happily
Cooking tips:When we mix batter and protein, we must not stir too much quickly, otherwise it will disappear and the taste of muffins will be bad. When we make yoghurt, we need to fully mix the yoghurt made by the fusion of Lactobacillus and milk to make it good to drink and cook.