American Muffins

low gluten flour:100g egg:1 milk:100ml sugar:20g baking powder:4g oil:10g https://cp1.douguo.com/upload/caiku/c/0/b/yuan_c01a368eed7ae7a6bafa852ac467e51b.jpg

American Muffins

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American Muffins

Muffins are usually baked with baking powder or baking soda. It has the same characteristics as balloon, can save air and expand with the expansion of air, and can make delicious without oven.

Cooking Steps

  1. Step1:Sift the flour into a bowl and add sugar and salt to beat two egg

  2. Step2:Add milk and stir until it is even and powder fre

  3. Step3:Heat the pan with a spoonful of batter and pour it into the pan. When bubbles appear on the batter and it breaks, turn it over and fry it for a while, then the pan will be filled and put out

  4. Step4:It's OK to drizzle with maple syrup or cream yogurt frui

Cooking tips:There's not too much sugar in the formula. There's a light sweet taste. It's good to cook.

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