Emperor's dish in soup (chrysanthemum)

garland:1 garlic:3-flap preserved egg:1 lean meat:50g wolfberry:1 small scratch Lady's fresh chicken sauce:1 / 2 tbsp salt:1 / 2 spoon https://cp1.douguo.com/upload/caiku/2/a/a/yuan_2a824afad14182627a3886570864e0ca.jpg

Emperor's dish in soup (chrysanthemum)

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Emperor's dish in soup (chrysanthemum)

Shangtang is a kind of high soup commonly used in the cooking of Cantonese dishes. It is mainly used in the cooking of shark's fin with rice, stewed shark's fin, Shangtang vegetable core, and Shangtang vegetables. The soup is not only delicious, but also clear and transparent. The color is light tea. Vegetable soup is a delicious food that can be eaten at hotels, restaurants and banquets in Guangdong. The vegetables used in soup are different according to different seasons. Usually, there are vegetable hearts in soup, baby dishes in soup, Emperor dishes in soup (chrysanthemum), broccoli in soup, mustard in soup, broccoli in soup, bean sprouts in soup, pumpkin sprouts in soup, etc.. Today's dish is emperor's dish in soup. It's delicious without high soup. Because there's a wife's fresh chicken juice. It's very delicious. It's very good to replace the soup. In ancient China, chrysanthemum is a palace delicacy, so it is also called emperor's dish. Chrysanthemum has the fragrance of chrysanthemum. According to the ancient Chinese medicine book, garland chrysanthemum is sweet, pungent, and flat. It is non-toxic. It has calming the heart, nourishing the spleen and stomach, and eliminating phlegm drink

Cooking Steps

  1. Step1:Get all the ingredients read

  2. Step2:The emperor's dish is divided into two parts. Then wash it and drain it for use

  3. Step3:Clean the lean meat and cut it into shred

  4. Step4:Peel off the shell and cut into small piece

  5. Step5:Smash garli

  6. Step6:Wolfberry was

  7. Step7:Put some water in the pot to boil. Put in the Yellow Emperor's dish. Add in the amount of cooking oil. Turn over the Yellow Emperor's dish and blanch for about 2 minutes

  8. Step8:Zhuo's Yellow Emperor's dishes are fished out and put on plate

  9. Step9:In another pot, heat with oil. Stir fry the shredded meat until it changes color

  10. Step10:Add garlic and stir fry it to make it fragran

  11. Step11:Add the preserved egg and half a bowl of wate

  12. Step12:Then add salt and fresh chicken sauce. Boil it

  13. Step13:Add wolfberry and boi

  14. Step14:Pour the soup on the Yellow Emperor's dish.

  15. Step15:Finished produc

  16. Step16:Finished produc

Cooking tips:There are skills in making delicious dishes.

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How to cook Emperor's dish in soup (chrysanthemum)

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Emperor's dish in soup (chrysanthemum) recipes

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