Shrimp and vegetable congee

shrimp:8 rice:88g Jiale seafood soup:package water:three bowls (adjusted according to their own porridge thickness) cilantro:several https://cp1.douguo.com/upload/caiku/b/6/1/yuan_b63f3fe67cb2866e416615744cfffc41.jpg

Shrimp and vegetable congee

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Shrimp and vegetable congee

It's cold. I don't want cold food for breakfast. I just want to eat warm and nutritious food. Let's have a bowl of shrimp and vegetable congee with seafood taste. It's seasoned with Jiale seafood taste soup. It's delicious without other seasonings. Ha ha, try it. It's not delicious. It's mine.

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Wash the rice and put it into the pot. Pour in the appropriate amount of wate

  3. Step3:Select porridge cooking functio

  4. Step4:Clean the shrimp, remove the head and the tail. Cut the back of the shrimp

  5. Step5:Add prawns when the cooking time is still 20 minutes. Then coo

  6. Step6:When the porridge is cooked for the remaining four minutes, pour in the Jiale seafood flavored soup. Stir gently and mix well. Mix more as you like

  7. Step7:Add chopped coriander before leaving the pot. Mix well and leave the po

  8. Step8:A bowl of super delicious porridge is read

  9. Step9:Finished product drawing

  10. Step10:Finished product drawing I

  11. Step11:Finished product drawing

  12. Step12:Finished product drawing I

Cooking tips:1. It's simple and convenient to make delicious dishes with Jiale seafood soup. It's suitable for the current fast lifestyle of office workers. 2. It's really delicious to put cilantro in porridge. If someone doesn't eat cilantro, they can change it to scallion to make delicious dishes.

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Shrimp and vegetable congee recipes

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