Cooking Steps

1. 

   Step1:Dice the onion, celery and tomato. Dice the tomato with peeled ham sausage. Dice the garlic with cloves. Mix the minced meat with a small amount of starch and mix wel

2. 

   Step2:Stir fry the chopped garlic and onion in hot oil until the onion is soft. Add minced meat and stir quickly. Then add the chopped celery and diced tomato to stir. Add small pieces of butter. When the butter melts, add the ketchup and stir well (I use the spaghetti sauce here. The taste is richer).

3. 

   Step3:Add some soy sauce, add water and stew for a while. Add some water starch to make the sauce thick. (generally, both spaghetti sauce and tomato sauce contain salt. In addition, raw soy sauce is added. There is no additional salt here.)

4. 

   Step4:Then there's fried rice. Add green beans, ham sausage, rice and a small amount of tomato sauce and stir fry just like the common fried rice. Stir well and press tightly in a small bowl, because it should be covered in the plate.

5. 

   Step5:Break up the two eggs and spread them over low heat in a non stick pot. Do not break them all over the rice.

6. 

   Step6:Add the sauce you made before. Sprinkle some parsley into a plate.