I have to say that the pizza I bake is 100 times higher than the pizza I take out. It's so delicious that I can't keep my saliva. I can't help but pick up a piece of cheese with a hot hand. The soft bottom of the cake pulls the cheese out of the long silk. The thick ham meat and juicy fruits and vegetables also collide in my mouth to produce a rich delicious taste. It's a good recipe for parties. Take advantage of the light tonight. Let happiness be as long as cheese.
Step1:Put 170g high gluten flour, 4G yeast, 3G sugar and 2G salt into a bowl and mix them evenly. Add 12g corn oil and 90g water three times. Stir them together to form floccules. Finally, knead them into smooth dough. *Note - yeast and salt should be separated when placed, because salt will weaken the role of yeast.
Step2:Cover with plastic wrap and let stand for 50 minutes.
Step3:Cut half green pepper, quarter pineapple and six cherries into small pieces. Slice three Tricholoma mushrooms.
Step4:The fermented dough is rolled into a 9-inch pancake.
Step5:Brush the inside of the baking pan with oil and put in the pancake. Adjust the pancake by hand and roll it up.
Step6:Use a fork to poke holes in the dough evenly.
Step7:Put the pancakes in the oven. Bake them at 175 degrees for 10 minutes. Brush the right amount of pizza sauce on the pancakes. Spread two pairs of mashed mozzarella cheese on the pancakes.
Step8:Then lay a layer of ham slices. Then lay mushroom slices, pineapple slices, virgin fruit slices and green pepper slices in turn. Finally, put on three slices of ham slices for decoration.
Step9:Sprinkle the last layer of mozzarella cheese. Bake in 200 degree oven for about 15 minutes.
Step10:Christmas pizza is done.
Cooking tips:There are skills in making delicious dishes.