Chinese Food
Silver carp pancake
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The simpler the ingredients and methods are, the more delicious the ingredients themselves are. Silverfish meat is soft and spineless. It can be eaten all over the body. As a supplementary food for babies, it is nutritious, delicious and easy to operate. Especially the dried silver carp. It only needs to be soaked and opened. It can be easily put into the dish. Today's share of this food. With silverfish and eggs, flour can be cooked out of the baby's favorite silverfish pancakes. It's easy to handle in 10 minutes, not counting the time of hair soaking.
Cooking ingredients
Cooking Steps
Step1:Soak the dried silver carp in water until soft. Generally, soak in warm water close to the body surface temperature for 20-40 minutes.
Step2:Cut the shallots. Onion can remove the fishy smell. If you don't like onion, you can add a few drops of lemon juice to the egg mixture instead.
Step3:Break up the egg. Baby with egg white allergy. Two yolks can be used instead.
Step4:Pour the soft whitebait into the egg liquid.
Step5:Add 20g medium gluten flour (ordinary flour). Pour in the onion. The addition of flour not only enriches the nutrition, but also makes the shaping effect better. You don't need to worry about breaking the omelet when turning it over.
Step6:Mix well with chopsticks.
Step7:Heat the pan with less oil. Pour in the egg mixture. Fry slowly on low heat.
Step8:Fry until the bottom is slightly yellow. Turn over.
Step9:Continue frying until both sides are slightly yellow. Then you can get out of the pot.
Cooking tips:There are skills in making delicious dishes.
