Cooking Steps

1. 

   Step1:After the COD is washed, dry it with a kitchen towel.

2. 

   Step2:Shred the onion and ginger.

3. 

   Step3:Marinate cod with cooking wine, soy sauce and steamed fish for 10 minutes. Put the onion and ginger in the plate. Steam for 10 minutes after boiling.

4. 

   Step4:It's out of the pot..