Chinese Food
Chocolate waffles
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The simple, delicious and high-value waffle has always been loved by people. Whether it's the original flavor, chocolate or Matcha, it's satisfying with resistance. It can be breakfast or afternoon tea
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Add sugar to the egg.
Step3:Stir until the sugar melts completely.
Step4:Pour in the milk and stir well.
Step5:Sift in cocoa powder and low gluten flour.
Step6:Stir until there is no dry powder.
Step7:Butter melts in water.
Step8:Into the batter.
Step9:Stir until butter and mix well in batter.
Step10:Brush the waffle mold with butter.
Step11:Pour in the batter.
Step12:Preheat the oven at 190 degrees.
Step13:Put the pan in the middle of the oven.
Step14:Select the hot air function. Bake at 190 ℃ for 25 minutes.
Step15:Take out the waffles and let them dry.
Step16:With chocolate sauce or honey. It's delicious.
Cooking tips:1. If you want to make the original waffle, just replace the cocoa powder with the same low gluten flour. 2. Please control the time and temperature according to the actual situation of your oven. There are skills in making delicious dishes.
