Chinese Food

Cooking Steps

1. 

   Step1:Chopped scallio

2. 

   Step2:Add water to flour and make dough. Then roll it into doug

3. 

   Step3:Put onion and oil salt on the dough. Sprinkle them evenly (or add some other seasoning

4. 

   Step4:Then roll it up and cut it into sections. Twist the small sections and flatten them

5. 

   Step5:Then rolling it into a cake with a rolling pi

6. 

   Step6:This is my OK

7. 

   Step7:Finally, put oil in the pan and fry until there are paste flowers