Chinese Food
Small innovative scrambled egg with tomato
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Cooking ingredients
Cooking Steps
Step1:First of all, break up the eggs. Put some salt and vinegar when you beat the eggs. This way, you can smell and freshen them.
Step2:Add oil to the pan. Pour in the egg mixture and stir fry.
Step3:Take out the scrambled eggs. Add oil in the pan. Then add in the pan with scallion and ginger.
Step4:Pour in the cut tomato. Stir fry. Add salt. At this time, add some tomato sauce. Stir over low heat.
Step5:Add in the scrambled egg. Add in the sugar. It's OK. Let the egg and tomato blend a little. You can get out of the pot. Add in the tomato sauce and scramble the egg and tomato. The taste is more delicious ~
Cooking tips:Egg and tomato. It's almost the first dish that many people learn. These two ingredients will not taste bad together. So, it's very simple. Add a little innovation. The taste is better.. There are skills in making delicious dishes.
