Cooking Steps

1. 

   Step1:8

2. 

   Step2:First, cut the mushrooms, cabbage, carrot, asparagus, green pepper and snapper. Blanch mushrooms, cabbage, carrot and bamboo shoots respectivel

3. 

   Step3:Heat the oil in a hot pot, add the minced snapper, stir fry slightly, then add the cooking wine, black pepper and a little salt to taste. Then put all the things together, add the sesame oil and a little salt, and mix well. Then I began to pack. I only bought two flounder, so I only had four skins. But is it really my husband to make spring rolls out of fish skins? Just to be safe, I'd better use some serious spring roll skins. Then the following three things appear

4. 

   Step4:It's nolawtosee after fried fish skin spring rolls

5. 

   Step5:Use real spring roll ski