Steamed mandarin fish with rice porridge

mandarin fish:1 scallion and ginger:moderate amount steamed fish and soy sauce:moderate amount celery:a short paragraph (for decoration) millet:moderate amount Xiangmi:moderate amount peanut:small amount mairener:moderate amount https://cp1.douguo.com/upload/caiku/1/6/6/yuan_1663b84828abe5dbb6b180f3b1d86276.jpg

Steamed mandarin fish with rice porridge

(75056 views)
Steamed mandarin fish with rice porridge

Millet nourishes Yin. It's good for women.

Cooking Steps

  1. Step1:① Wash and wash the rice (without soaking. Boil for 50 minutes

  2. Step2:(2) clean the front and back of the fish and put a layer of salt on i

  3. Step3:(3) green ginger stuffed i

  4. Step4:④ drizzle with steamed fish and soy sauce (steam for 15 minutes

  5. Step5:⑤ heat up the oil in a new pot, pour it into the pepper, pour it on the fish and sprinkle it with celery for decoratio

Cooking tips:Porridge is easy to overflow the pot. You can put two wooden chopsticks and cover the pot. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed mandarin fish with rice porridge

Chinese food recipes

Steamed mandarin fish with rice porridge recipes

You may also like

Reviews


Add Review