Braised tomato and mutton in red wine

mutton:200g tomato:one carrot:one onion:one red wine:10ML Stock:50ML salt:moderate amount Basil:moderate amount fuel consumption:moderate amount https://cp1.douguo.com/upload/caiku/8/c/0/yuan_8c9d76c11f39766ad12ed0eb4e978910.jpg

Braised tomato and mutton in red wine

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Braised tomato and mutton in red wine

Isn't it kind of rude to have this for breakfast?

Cooking Steps

  1. Step1:Mutton can resist wind and cold. It can also nourish the body. It can warm the liver and kidney. It is used to treat the waist and knee pain and impotence caused by kidney yang deficiency. It's very suitable for men.

  2. Step2:Cut the mutton into pieces. Put it in cold water. Put the scallion, ginger slices, and large ingredients in the heat, and then fish them out

  3. Step3:Put ginger slices in oil temperature of 50% and stir fry with big material

  4. Step4:Stir fry lam

  5. Step5:Sliced onions and mutton stir fry to create a fragranc

  6. Step6:Then put in the tomato and carrot piece

  7. Step7:Pour in stock and stew for 20 minute

  8. Step8:Add red wine, oil and salt to taste in 20 minute

  9. Step9:Grab a pinch of dried basil and sprinkle with peppe

  10. Step10:Finally, put some coriander to make it fragrant and then it will be filled

  11. Step11:Slice the steamed bread. Fry it in a layer of egg liquid until both sides are golden and serve with mutton.

  12. Step12:Mutton and red wine are a great match. The red wine has gone to the mutton and increased the taste of mutton. A little basil is more fragrant... Then drink a spoonful of soup warm. Bite a crisp piece of bread. A warm current flows all over the body at once. But don't get close to me....

  13. Step13:I'm your food is a new book that has been published. It is the first time to gather its most popular food into a volume. It talks about food, feelings and stories in a personalized and bold language. No matter from layout design, food photography and essays, the book fully embodies the style of integration of warmth and coquettish of Guishu. Jingdong, Dangdang, Amazon and tmall search I am your dish more surprises you absolutely deserve to have.

Cooking tips:Mutton mutton tastes sweet and warm. Although it can invigorate the kidney and strengthen Yang, it is easy to catch fire if you eat too much. How difficult is it to transmit pictures There are skills in making delicious dishes.

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Braised tomato and mutton in red wine recipes

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