Chinese Food

Cooking Steps

1. 

   Step1:Soak the clam in water. Add 1 teaspoon of oil to make the clam spit out the sand. Wash the cucumber with water and cut into piece

2. 

   Step2:Put oil in the pot. Stir fry some ginger slices. Pour in the clams and stir them for a while

3. 

   Step3:Add wate

4. 

   Step4:Add Jiale old mother chicken soup taste thick soup and cook for 5 minute

5. 

   Step5:Add cucumber cube

6. 

   Step6:After boiling, add salt to taste and sprinkle with Scallio