Cold tomato soup

tomato:2 of normal size sweet red pepper:1 onion:1 / 4 (large yellow onion) bread:1 piece garlic:1 flap salt:moderate amount pepper:moderate amount clear water:2 tablespoons olive oil:1 tablespoon red wine vinegar:half scoop https://cp1.douguo.com/upload/caiku/8/8/c/yuan_88fc766d16d3688b707fb99c26d1772c.jpg

Cold tomato soup

(182460 views)
Cold tomato soup

First, it's cold soup. It must be cold on such a hot day. Second, Spanish style. I haven't been to Europe. But I can try the local food on the food. But I have to remind you. As far as my taste is concerned, I'm not very used to the taste of this cold soup. In my opinion, this cold soup is more like vegetable juice. Although it's not particularly good to drink, it can clean the intestines and stomach. It's not very popular to drink vegetable juice recently. I've seen many people drink celery juice and so on. It's a good choice to slim down in summer.

Cooking Steps

  1. Step1:The bread that can't be eaten at home. Or the bread that can't be dried, cut it into pieces and dice it for use.

  2. Step2:Dice tomatoes, sweet red peppers, onions and garlic. Add all the ingredients into the bowl. Add water, salt and black pepper. Mix with the blender to make the juice. For a fresher soup, you can filter it.

  3. Step3:Add olive oil to the soup and stir well. Then add red wine vinegar and mix well. Finally, add some salt and black pepper to taste.

  4. Step4:Serve soup can be selected on the surface and then put some toast on it. Drizzle with a little olive oil. I sprinkled some green onion on it. It's useless. In a word, the soup tastes very strong. You should be prepared.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Cold tomato soup

Chinese food recipes

Cold tomato soup recipes

You may also like

Reviews


Add Review