Chinese Food
Beef in black bean soup
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Cooking ingredients
Cooking Steps
Step1:Soak the black bean and chop it for use; chop the Pixian bean paste for use; chop the ginger and garlic for use; cut the sour cabbage into strips and filaments for use; fill the frying pan with oil. Stir fry the cleaned Flammulina velutipes until it is broken and spread on the bottom of the bowl for use.
Step2:Wash the pot and heat it. Add oil and stir up the fragrant Douchi. Stir up the Douban sauce and stir up the red oil. Stir up the ginger and garlic in the lower 1.
Step3:Pour in the soup (or water). Add 1 spoon of cooking wine, 1 spoon of vinegar and 78 pieces of rock sugar. Mix the soy sauce evenly. Bring the cabbage shreds to the boil. Remove and spread on the Flammulina velutipes.
Step4:Scald the fat beef slices in the boiling soup, and then pour in 1 tablespoon of vinegar. That is, pour them together with the sour soup into a large bowl with Flammulina mushroom and cabbage shreds.
Step5:Sprinkle fried sweet flowers, chopped sesame and chopped green onion on the sour soup; fill oil in the wok (about 2 teaspoons). Stir dry red peppers in medium and small heat, then remove and spread them on the sour soup. Turn the wok to high heat until the oil rolls. Pour the oil on the sour soup surface while it is hot and serve.
Cooking tips:Tips - this dish of sour soup is a mild spicy version. Because the family does not like spicy food, a large part of the spicy portion of the ingredients has been lost. Spicy friends can change bean paste into yellow hot sauce when they make fat cattle in this sour soup. Add spicy ingredients such as pickled wild pepper in the ingredients. The fat cattle in the sour soup will taste better. Like hemp flavor. Pepper can also be added when making; in addition, the spicy taste will be stronger when the dried red pepper is cut. In addition to Flammulina velutipes, silver buds and vermicelli are also good soup base materials. It is suggested that the side dishes such as Flammulina velutipes and silver sprouts should be stir fried. The taste of the finished product will be stronger. There are skills in making delicious dishes.
