Chinese Food
Caraway root mixed with radish skin
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Cooking ingredients
Cooking Steps
Step1:Cut radish skin into strips and coriander root into section
Step2:Put four spoons of soy sauce, four spoons of sesame oil and one spoonful of chicken powder in the bowl. Mix well
Step3:Pour it on the radish skin and coriander root. Marinate for five minutes.
Cooking tips:There are skills in making delicious dishes.
